Dutch Oven Teriyaki Chicken:
Boil chicken thighs in one two liter bottle of sprite a couple hours until done.
Drain and then add a bottle of Soy Vay Very Very Teriyaki sauce and heat through. Yum.
Dutch Oven Cobbler:
Line dutch oven with foil. Pour in your choice of pie filling. Dump a cake mix on top (I like berries). Add 1 can Sprite. Don't stir. Cook until done, using coals on the top and bottom.
Dutch Oven Potatoes:
Brown bacon in dutch oven and crumble. Add sliced potatoes. Cook until done. Add cheese. MMM.
Add some corn on the cob and vanilla ice cream, and Voila!